top of page

Women in FoodTech Leadership Community


My Quote
The best way to predict the future is to create it

Field of Activity
Alternative Proteins, Waste Reduction, Other

Skills
Management & Business Development, Marketing, Mentoring & Employee Development, Speaker

Sector
Consulting

About Me
Adi Cohen Simantov is a culinary consultant and plant-based chef passionate about sustainable, healthy food. She supports organizations in transforming their kitchens, developing smart plant-based menus, and shaping food products with strategic marketing insight.
Leading Women in Foodtech Community
bottom of page